Angel Salad
Be the first to rate this recipe
A home-kitchen version of angel salad, written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 8 oz. pkg. cream cheese
- 1/2 c. sugar
- 8 oz. Cool Whip
- 1 tsp. vanilla
- 1 (No. 303) can fruit cocktail
- 1 (No. 303) can crushed pineapple
- 2 or 3 bananas
- nuts (optional)
Method
Cream the cheese with sugar and vanilla.
Fold in Cool Whip with mixer.
Drain pineapple and fruit cocktail.
Add bananas and nuts. Chill before serving.
Can be made the night before.
Rate:
