Baked Beans
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A home-kitchen version of baked beans, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 2 slices bacon
- 3 Tbsp. chopped onion
- 1/2 c. brown sugar
- 3 Tbsp. cornstarch
- 2 Tbsp. mustard
- 1/2 c. catsup
- 1 (1 lb. 12 oz.) can pork and beans
Method
Fry onion and bacon.
Add remaining ingredients. Bake in bean pot at 350° for 35 to 40 minutes.
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