Brown Bread
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A home-kitchen version of brown bread, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 c. raisins
- 2 tsp. soda
- 2 c. hot water
- 1 1/2 c. white sugar
- 2 Tbsp. margarine
- 3 eggs
- 1 tsp. salt
- 4 c. flour
- 1 c. nuts
- 1 tsp. vanilla
Method
Soak raisins in hot water and soda overnight.
In morning, add remaining ingredients in order as listed to raisin mixture.
Grease 2 (8 x 5-inch) loaf pans.
Bake for 1 hour in 350° oven.
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