Deep Dark Chocolate Cake
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A home-kitchen version of deep dark chocolate cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 3/4 c. all-purpose flour
- 2 c. sugar
- 3/4 c. cocoa
- 1 1/2 tsp. baking soda
- 1 1/2 tsp. baking powder
- 1 c. boiling water
- 1 tsp. salt
- 2 eggs
- 1 c. milk
- 1/2 c. vegetable oil
- 2 tsp. vanilla
Method
Combine all dry ingredients.
Add remaining ingredients except water; beat 2 minutes.
Remove from mixer.
Stir in boiling water. Batter will be thin!
Pour into greased and floured pan.
Bake at 350° for 30 to 35 minutes.
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