RecipeBook
Chinese

Foolproof Beef And Broccoli

Be the first to rate this recipe

A chinese take on foolproof beef and broccoli, written step by step so it's easy to follow built around good beef and pantry staples.

Foolproof Beef And Broccoli
Total
10 min
Level
Hard

Ingredients

  • 3/4 lb. boneless beef sirloin steak
  • 1 Tbsp. oil
  • 1 clove garlic, minced
  • 2 c. broccoli flowerets
  • 1 medium onion, cut in wedges
  • 1 can cream of broccoli soup
  • 1/4 c. water
  • 1 Tbsp. soy sauce
  • hot cooked noodles

Method

  1. Slice beef across grain in thin strips.

  2. Brown garlic and beef. Add broccoli and onion.

  3. Cook for 5 minutes, stirring often.

  4. Stir in soup, water and soy sauce.

  5. Heat to boiling.

  6. Reduce heat to low.

  7. Cover 5 minutes or until vegetables are tender.

  8. Serve over noodles.

  9. Garnish with tomatoes and tarragon sprigs, if desired.

Rate:

You might also like

More Chinese →