Golf Balls
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A home-kitchen version of golf balls, written step by step so it's easy to follow built around good chocolate and pantry staples.
Ingredients
- 1 c. cocoa
- 1 c. butter, softened
- 3 (1 lb.) boxes powdered sugar
- 1 1/2 c. milk
- 2 Tbsp. vanilla
- 5 c. peanut butter
Method
Beat all ingredients together except peanut butter until mixture is very smooth, then add peanut butter and beat until smooth and well blended.
Roll into balls and roll in sifted powdered sugar.
Refrigerate.
Makes about 100.
Rate:
