Italian Cole Slaw
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A home-kitchen version of italian cole slaw, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 small head cabbage
- 1 large carrot
- 1 medium onion
- 3/4 c. sugar
- 3/4 c. salad oil
- 1 c. vinegar
- 2 tsp. sugar
- 1 tsp. salt
- 1 tsp. dry mustard
- 1 tsp. celery seed
Method
Grate cabbage and carrot. Chop onion.
Pour 3/4 cup sugar over and mix.
Bring rest of ingredients to a boil and pour over cabbage mixture.
Mix.
Will keep weeks in refrigerator.
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