Kahlua Chocolate Cake
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A home-kitchen version of kahlua chocolate cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 4 large eggs
- 1 c. sour cream
- 1 c. Kahlua
- 3/4 c. vegetable oil
- 1 (6 oz.) pkg. chocolate chips
- 1 pkg. devil's food cake mix
Method
Combine cake mix, eggs, sour cream, Kahlua and oil.
Beat 3 to 5 minutes on medium.
Stir in chocolate chips.
Pour batter into greased and floured tube pan.
Bake at 350° for 55 to 60 minutes or until cake tester comes out clean.
Cool for 30 minutes on rack while still in pan.
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