Lashlee'S Chili
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A home-kitchen version of lashlee's chili, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 3 lb. ground meat
- hot water (about 1 qt.)
- 3 heaping Tbsp. fat (preferable hog lard)
- powdered garlic (small bottle)
- chili powder
- 1 tsp. carman seed
- 1 c. cracker crumbs or oats
- 1 can tomato sauce or paste
- 1 can red kidney beans (if desired)
Method
Let meat, hot water and fat cook until meat is tender.
Add garlic, chili powder, carman seed and cracker crumbs and oats. Cook on low for an hour.
Add tomato sauce or paste.
If desired, kidney beans can be added.
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