Lemon Bars
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A home-kitchen version of lemon bars, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 c. flour
- 1/2 c. butter or margarine
- 1/4 c. powdered sugar
- 2 eggs
- 1 c. sugar
- dash of salt
- 3 Tbsp. fresh lemon juice
- 2 Tbsp. plain flour
- 1/2 tsp. baking powder
Method
Preheat oven to 350°.
Mix first 3 ingredients together. Spread in 8 x 8-inch ungreased pan and bake for 20 minutes.
Mix next 4 ingredients.
Add flour and baking powder to mixture. Pour this over crust and bake for 25 minutes.
Remove from oven and sprinkle with powdered sugar while warm.
Cut into 1 or 2-inch bars when cold.
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