Marshmallow Treats
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A home-kitchen version of marshmallow treats, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1/4 c. margarine
- 5 to 6 c. Rice Krispies
- 32 regular marshmallows or 3 c. mini marshmallows
Method
Melt butter in 3-quart saucepan.
Add marshmallows and cook over low heat, stirring constantly, until melted and mixture is well blended.
Remove from heat.
Add Rice Krispies and stir until well coated.
Press warm mixture into buttered, 13 x 9 x 2-inch pan.
Cut into squares when cool.
Makes 24 (2-inch) squares.
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