Punch Bowl Fruit Salad
Be the first to rate this recipe
A home-kitchen version of punch bowl fruit salad, written step by step so it's easy to follow that comes together with everyday ingredients.

Ingredients
- 2 large cans sliced peaches
- 2 large cans fruit cocktail
- 1 large can diced pineapple
- 1 qt. fresh strawberries
- 2 red apples
- 2 yellow apples
- 4 large ripe bananas
- 1 lb. white grapes
- 1 lb. purple grapes
Method
In a 6-quart punch bowl mix all of the cans of fruit, juice and all.
Clean and slice berries.
Wash and slice apples; leave peeling on apples.
Dice apples.
Slice bananas.
Wash and cut grapes in half.
Mix all together.
Nuts or other fruit may be added.
Rate:



