Salsa
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A mexican take on salsa, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 3 qt. tomatoes
- 3 c. celery
- 1 c. green pepper
- 3 c. onion
- 1/4 c. salt
- 2 c. white vinegar
- 1 tsp. black pepper
- 1 1/2 Tbsp. pickling spice
- 1/4 c. brown sugar
- 1 c. sugar
Method
Peel tomatoes and place in large pan.
Grind celery, green pepper and onion.
Mix with tomatoes.
Pour salt over mixture and cover with water.
Let stand overnight.
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