Scalloped Pineapple
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A home-kitchen version of scalloped pineapple, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 3/4 c. sugar
- 3 eggs
- 1 can crushed pineapple
- 1 stick oleo
- 1/2 c. milk
- 4 c. bread crumbs
Method
Cream together sugar, oleo and eggs.
Stir in milk, pineapple and bread cubes.
Mix well.
Pour into casserole.
Additional bread cubes may be sprinkled on top.
Bake at 350° for 1 hour.
Rate:
