Strawberry Pie
Be the first to rate this recipe
A home-kitchen version of strawberry pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 (9-inch) graham cracker shell
- 1 pt. fresh strawberries
- 1 c. boiling water
- 3 heaping Tbsp. strawberry jello
- 4 Tbsp. cornstarch
- 1 c. sugar
- dash of salt
- dash of red food coloring
- whipped cream
Method
Combine jello, sugar, cornstarch, salt and red food coloring. Add boiling water; cook until thick.
Place strawberries in pie shell.
Pour filling over berries.
Cool.
Top with whipped cream.
Rate:
