Two Minute Fudge
Be the first to rate this recipe
A home-kitchen version of two minute fudge, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- 1 box confectioners sugar
- 1/2 c. cocoa
- 1/4 tsp. salt
- 1/4 c. milk
- 1 Tbsp. vanilla
- 1/2 c. butter (1 stick)
- 1 c. chopped nuts
Method
In a 1 1/2 quart microwave safe dish, stir together the sugar, cocoa, salt, milk and vanilla.
Mixture will be stiff.
Top with the stick of butter.
Microwave at high for two minutes. Stir until smooth and blend in the nuts.
Pour into 8-inch square dish lined with wax paper and refrigerate until firm.
Cut into squares.
Rate:



