Apple Pastry
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A home-kitchen version of apple pastry, written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 1 stick butter
- 1 stick margarine
- 1 (8 oz.) pkg. cream cheese
- 2 c. flour
- 1 egg
- 4 medium apples
- 6 to 8 Tbsp. sugar
- 2 to 3 tsp. cinnamon
Method
Combine butter, margarine, cream cheese and flour.
Knead until well blended.
Form into ball, cover with plastic and place in refrigerator for at least 2 hours.
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