Bacon Stix
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A italian take on bacon stix, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 10 thin bread sticks (any flavor)
- 5 slices bacon, halved lengthwise
- 1/2 c. grated Parmesan cheese
Method
Dredge one side of bacon strip in cheese; roll it against bread stick diagonally.
Place sticks on baking sheet, dish or paper plate lined with paper towels.
Microwave on High for 5 1/2 minutes.
Roll again in cheese.
Rate:
