Banana Bread
Be the first to rate this recipe
A home-kitchen version of banana bread, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 eggs
- 3 bananas, cut in small pieces
- 1 stick butter, cut in small pieces
- 1 c. sugar
- 1 3/4 c. flour
- 3/4 tsp. soda
- 1 1/4 tsp. cream of tartar
- 1 c. chopped nuts (optional)
Method
Mix eggs, bananas, butter and sugar in blender or food processor.
Mix remaining ingredients.
Add the two mixtures together.
Pour in greased pan and bake at 350° for 45 minutes.
Rate:
