Banana Bread
Be the first to rate this recipe
A home-kitchen version of banana bread, written step by step so it's easy to follow that comes together with everyday ingredients.

Ingredients
- 1 3/4 c. flour
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1/3 c. shortening
- 3/4 c. sugar
- 2 eggs
- 1 c. mashed bananas (2 or 3)
Method
Mix flour, baking powder, baking soda and salt.
Beat shortening until creamy.
Add sugar and eggs.
Gradually add flour mixture along with bananas.
Mix well.
Pour into greased loaf pan.
Bake at 350° for 1 hour.
Rate:



