Banana Nut Bars
Be the first to rate this recipe
A home-kitchen version of banana nut bars, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2/3 c. margarine
- 2 eggs
- 1 1/2 c. flour
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1 1/2 c. sugar
- 1 c. mashed bananas
- 1 tsp. baking soda
- 1/4 c. sour cream
- 1/2 c. chopped nuts
Method
Cream sugar and shortening; add eggs, vanilla and bananas. Mix well.
Gradually add dry ingredients and sour cream.
Pour into a 10 x 13-inch pan.
Bake at 350° for 30 minutes or until done when tested.
When cool, cut into desired pieces.
May sprinkle with powdered sugar glaze flavored with banana.
Yields 2 dozen.
Rate:
