Beef Casserole
Be the first to rate this recipe
A american take on beef casserole, written step by step so it's easy to follow built around good beef and pantry staples.

Ingredients
- 1 lb. hamburger meat
- 1 c. grated cheese
- 1/2 c. chopped onion
- 1 can corn (optional)
- 1 pkg. spaghetti, cooked
- 1 c. mushroom soup
- 2 Tbsp. salt
Method
Brown hamburger meat and drain.
Mix other ingredients; put in oblong dish.
Bake at 325° for 40 minutes.
Rate:



