Black Bread
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A home-kitchen version of black bread, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 c. sugar
- 1 1/2 c. oil
- 3 eggs
- 2 c. molasses
- 1 c. milk
- 4 c. self-rising flour
Method
Mix first 5 ingredients; add flour.
Bake in greased 9 x 13-inch pan at 325° for 20 to 25 minutes or until done.
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