Can Opener Stew
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A home-kitchen version of can opener stew, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 lb. ground beef
- 1/2 medium onion, chopped
- 1 can large cut Veg-All vegetables
- 1 can whole kernel corn
- 1 can stewed tomatoes
- 2 small cans tomato sauce
- 1 can vegetable beef soup
- salt and pepper to taste
Method
Brown ground meat with chopped onion.
Add all other ingredients (with liquids).
Simmer for 30 minutes.
Makes a lot!
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