Nice Rice Casserole
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A home-kitchen version of nice rice casserole, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. uncooked rice
- 1 can cream of chicken soup
- 3/4 c. milk
- 1 tsp. instant minced onion
- 2 c. chicken, cooked and diced
- 14 oz. frozen mixed vegetables, cooked
- 1 tsp. Worcestershire sauce
Method
Cook rice.
Place in 1 1/2-quart baking dish.
Mix remaining ingredients in large bowl and layer on top of rice.
Bake at 375° for 40 minutes until hot and bubbly.
Makes 4 to 6 servings.
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