Cheese Biscuits
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A home-kitchen version of cheese biscuits, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. Bisquick
- 2/3 c. milk
- 1/2 c. shredded Cheddar cheese
- 1/4 tsp. garlic
- 1/4 c. melted margarine
Method
Mix first three ingredients.
Drop by spoonfuls onto an ungreased cookie sheet.
Bake at 375° for 8 to 10 minutes.
When biscuits are still warm, brush them with melted margarine/garlic mixture.
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