Cherry Cheese Cake
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A home-kitchen version of cherry cheese cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 box vanilla wafers, crushed
- 1 stick butter
- 2 (8 oz.) pkg. cream cheese
- 2 envelopes Dream Whip
- 2 cans cherry pie filling (Comstock)
- 1 c. sugar
Method
Crush vanilla wafers.
Melt butter and add to cookie crumbs. Mix until
moist.
Then press mixture into a 9 x 13 x 2-inch pan. Bake at 350° for 5 minutes.
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