Chewy Chocolate Chip Cookies
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A home-kitchen version of chewy chocolate chip cookies, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 3 1/2 c. flour
- 1 tsp. baking soda
- 1 1/2 c. softened margarine
- 1 c. firmly packed brown sugar
- 1 c. granulated sugar
- 1/4 tsp. salt (optional)
- 1 tsp. vanilla
- 2 eggs or 3 egg whites
- 1 pkg. (12 oz.) semi-sweet real chocolate chips
Method
Combine all dry ingredients and set aside.
Beat margarine, sugar, vanilla and eggs until light and fluffy.
Blend in flour mixture.
Stir in chips.
Drop from tablespoon, 2 inches apart onto ungreased baking sheets.
Bake at 375° for about 12 to 15 minutes or until golden brown.
Do not overbake.
Makes about 6 dozen cookies.
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