Chicken And Wild Rice
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A home-kitchen version of chicken and wild rice, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 box Uncle Ben's wild and long grain rice (6 oz. pkg.)
- 6 Tbsp. margarine
- 1 can French onion soup
- 1 can water
- 6 chicken breasts or other pieces
- 1 can mushrooms, drained
Method
Melt margarine in dish.
Add rice and mushrooms.
Arrange chicken on top.
Add soup and water.
Sprinkle seasoning from rice on top.
Bake at 350° for 1 hour covered with foil.
Remove foil after 45 minutes if all liquid is not absorbed.
Rate:
