Corn
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A home-kitchen version of corn, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 1 pt. frozen corn
- 3 Tbsp. sugar
- salt and pepper to taste
- 2 Tbsp. bacon grease
- 1/2 c. water
- 3 Tbsp. flour
- 1/4 c. water
Method
Cook corn and all ingredients except flour and 1/4 cup water until done on medium heat.
Thicken with flour and 1/4 cup water.
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