Crunchy Asparagus(Serves 4)
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A home-kitchen version of crunchy asparagus(serves 4), written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 c. asparagus or frozen pkg.
- 2 Tbsp. water
- 1 tsp. lemon juice
- 3 or 4 drops Tabasco sauce
- dash of pepper
- 1/4 tsp. salt (optional)
- 1 Tbsp. shelled sunflower seeds
- lemon slices (optional)
Method
Place asparagus and water in 1-quart casserole; cover. Microwave at High 4 1/2 to 5 1/2 minutes, or until asparagus is hot, stirring after half the cooking time to break apart.
Drain. Cover and set aside.
In small bowl or 1 cup measure, combine lemon juice, Tabasco sauce and seasonings.
Pour mixture over asparagus.
Toss to coat.
Sprinkle with sunflower seeds.
Garnish with lemon slices if desired.
Rate:
