Golden Corn Bread
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A home-kitchen version of golden corn bread, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 c. yellow corn meal
- 1 c. sifted flour
- 1/2 c. sugar
- 4 tsp. baking powder
- 1 egg
- 1 c. milk
- 1/4 c. liquid oil
Method
Preheat oven to 425°.
Sift together corn meal, flour, sugar and baking powder into a bowl.
Add egg, milk and oil.
Beat with beaters until smooth.
Bake in a greased 8-inch square pan for 20 to 25 minutes.
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