Hot Cranberry Apple Orange Compote
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A home-kitchen version of hot cranberry apple orange compote, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. sugar
- 1 1/2 c. water
- 1 lb. whole raw cranberries
- 4 apples, peeled and sliced (a tart, cooking apple)
- 2 oranges, peeled and sliced
- 1/2 c. nuts (optional)
Method
Bring water and sugar to a boil. Add fruit and boil for 5 minutes or until berries pop. Add nuts. Serve for breakfast, hot or serve cold. Serves 8 to 10.
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