Kathy'S Pecan Pie Bars
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A home-kitchen version of kathy's pecan pie bars, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 1/4 c. flour
- 1/2 c. butter
- 1/2 c. brown sugar, packed
- 1 tsp. vanilla
- 1/2 c. brown sugar, packed
- 3 Tbsp. brown sugar
- 2 eggs
- 3/4 c. chopped pecans
- 2 Tbsp. butter, melted
Method
Combine flour and 3 tablespoons of brown sugar.
Cut in 1/2 cup of butter for a coarse crumb consistency.
Pat into an ungreased 11 x 7 pan.
Bake at 375° for 20 minutes.
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