Ketchup Swiss Steak
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A home-kitchen version of ketchup swiss steak, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 round steak
- ketchup
- 2 large onions
- garlic powder
- seasoning salt
- little water
Method
Brown round steak.
Quarter onions and add water.
Add seasoning.
Simmer approximately 3 hours.
Add ketchup to taste, approximately 8 to 12 ounces.
Simmer 1 hour more.
Rate:
