Steakhouse Baked Potatoes
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A home-kitchen version of steakhouse baked potatoes, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 4 large Idaho baking potatoes
- kosher coarse salt
- vegetable oil
Method
Preheat oven to 350°.
To get potatoes like the steakhouses, do the following:
pierce each potato several times with fork. Coat outside of each potato with vegetable oil.
In Ziploc bag, roll potato in coarse kosher or rock salt.
DO NOT WRAP POTATOES IN FOIL.
Place potatoes directly on oven rack and bake at 350° for 1 hour.
You will never eat foil wrapped potatoes again!
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