Mayonnaise Rolls
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A home-kitchen version of mayonnaise rolls, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. White Lily Self Rising Flour
- 1/3 c. mayonnaise
- 1/2 c. sweet milk
- pinch salt
Method
Mix well, fill muffin pans 1/3 full.
Bake at 400° until brown.
Makes about 6 rolls.
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