Meat Loaf
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A home-kitchen version of meat loaf, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 1/2 lb. ground beef
- 3 slices bread, finely chopped
- 1 egg
- 1 c. milk
- 1 small onion, finely chopped
- 1 Tbsp. Worcestershire sauce
- 1 tsp. salt
- 1/2 tsp. dry mustard
- 1/4 tsp. pepper
- 1/4 tsp. rubbed sage
- 1/8 tsp. garlic powder
- 1/2 c. ketchup
Method
Mix all ingredients except the ketchup.
Put mixture in a large iron skillet.
Spoon ketchup over top.
Bake, uncovered, in a 350° oven for 1 hour and 15 minutes.
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