Minnesota Dessert
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A home-kitchen version of minnesota dessert, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 pkg. yellow cake mix
- 1 (8 oz.) cream cheese
- 1 small pkg. instant vanilla pudding
- 2 c. milk
- 1 (12 oz.) can crushed pineapple
- 1 (8 oz.) Cool Whip
- maraschino cherries
- crushed walnuts
Method
Make cake according to instructions on box in a 9 x 13-inch pan.
Cool.
Mix softened cream cheese and pudding.
Add milk gradually and mix until thick.
Pour pudding mixture on top of cake.
Drain pineapple well and put fruit on top of pudding.
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