Mom'S Cheese Ball
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A home-kitchen version of mom's cheese ball, written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 1 (8 oz.) cream cheese
- 1 jar old english and Roka Blue cheese
- 1 grated onion
- Dash of worcestershire sauce
Method
Mix everything together and refrigerate till ready to serve. Serve with various crackers.
(My mom usually rolls it into a ball and rolls ground nuts around it. If you do this refrigerate it for a while first so it will be easier to work with)
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