Oatmeal Bread
Be the first to rate this recipe
A home-kitchen version of oatmeal bread, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 c. water
- 1 1/2 c. oatmeal
- 1 1/2 sticks butter
- 3 eggs
- 2 c. flour
- 1 1/2 c. brown sugar
- 1 c. sugar
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1 1/2 tsp. soda
- 1/4 tsp. vanilla
- 1 c. nuts
Method
Bring water to a boil; add oatmeal and butter.
Let stand 20 minutes, covered.
Add eggs; mix well.
Blend remaining ingredients except nuts.
Add to oats; mix well.
Add nuts.
Put in greased bread pans.
Bake at 350° for 35 to 40 minutes.
Rate:
