Peanut Butter Sticks
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A home-kitchen version of peanut butter sticks, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 1 loaf sandwich bread
- 1 jar peanut butter (12 oz.)
- 1/2 c. cooking oil
- 1 c. graham cracker crumbs
- 1 1/2 c. confectioners sugar
Method
Freeze bread to slice it.
Cut each slice into 5 strips, leaving crust on.
Place on baking sheet and bake 1 1/2 hours at 200° oven.
Mix cooking oil and peanut butter in top of double boiler.
Cook until boiling point, stirring until well mixed.
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