Pistachio Salad
Be the first to rate this recipe
A home-kitchen version of pistachio salad, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- pistachio pie filling (instant)
- 1 can crushed pineapple
- 1 c. miniature marshmallows
- 1/2 container Cool Whip (small)
Method
Mix together all ingredients and refrigerate.
Serve on lettuce leaf.
Use 9 x 13-inch pan.
Rate:



