Pretzel Salad
Be the first to rate this recipe
A home-kitchen version of pretzel salad, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 c. pretzels, rolled and crushed
- 3/4 c. melted margarine
- 3 tsp. sugar
Method
Combine pretzels with margarine and sugar.
Press in 13 x 9-inch
pan.
Bake at 400° for 8 minutes.
Cool.
Rate:
