Pumpkin Bread
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A home-kitchen version of pumpkin bread, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 3 1/2 c. flour
- 3 c. sugar
- 2 tsp. baking soda
- 1 1/2 tsp. salt
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1 c. oil
- 2/3 c. water
- 4 eggs
- 2 c. canned pumpkin
Method
Combine dry ingredients and make a hole in the center.
Add oil, water, eggs and pumpkin; mix together.
Pour into 4 small greased loaf pans.
Bake at 350° for 55 minutes.
If desired, raisins can be added to mixture.
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