Ranch Beef And Beans
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A american take on ranch beef and beans, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 lb. cooked, crumbled hamburger (drained)
- 1 c. onion, chopped
- 1 c. kidney beans, cooked and drained
- 1 c. butter beans
- 1 c. baked beans
- 3/4 c. ketchup
- 1 sm. can mild green chilies, chopped (opt.)
- 1 TBSP prepared mustard
- 1 tsp. beef bouillon
- 1/2 c. water
- 2 TBSP. honey
- 2/3 c. bell pepper, chopped
- 1 tsp. Worcestershire sauce
- 1/2 tsp. garlic pwd
Method
Combine all ingredients in large pot; simmer 30-45 minutes or until onion and bell peppers become soft.
This recipe triples and freezes well.
Serve with cornbread.
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