Sloppy Pockets
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A american take on sloppy pockets, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 lb. ground beef
- 1 (15 1/2 oz.) can Sloppy Joes sauce
- 6 pita breads
- 1 (8 oz.) pkg. shredded Cheddar cheese
Method
Brown hamburger and drain.
Add sauce and simmer 5 minutes. Cut pita breads in half.
Sprinkle cheese in each pocket.
Add Sloppy Joes.
Top with more cheese.
Yields 6 servings.
Rate:
