Steamed Chicken(Yields 5 Servings)
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A chinese take on steamed chicken(yields 5 servings), written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 3 1/2 Tbsp. sugar
- 6 Tbsp. soy sauce
- 5 Tbsp. minced green onion
- 2 Tbsp. minced garlic
- 1/2 Tbsp. minced ginger root
- 2 Tbsp. ground sesame seed
- dash of Accent
- 1/2 tsp. pepper
- 1/3 c. water
Method
Add chicken to ingredients and boil on high heat for 5 minutes, medium heat for 15 minutes and low heat for 40 minutes.
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