Strawberry Salad
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A home-kitchen version of strawberry salad, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 2 (3 oz.) pkg. strawberry gelatin
- 1 1/2 c. boiling water
- 2 (10 oz.) pkg. frozen strawberries
- 3 bananas, mashed
- 1 (20 oz.) can crushed pineapple, drained
- 1 c. chopped pecans
- 1 c. sour cream
Method
Dissolve gelatin in boiling water in a bowl.
Add frozen strawberries.
Stir until gelatin thickens.
Add bananas, pineapple and pecans; mix well.
Pour half the mixture into 9 x 13-inch dish.
Chill until set.
Layer sour cream and remaining gelatin over top.
Chill until set.
Makes 10 servings.
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