Stuart'S Hot Dog Chili
Be the first to rate this recipe
A american take on stuart's hot dog chili, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 13 ground hot dogs
- 2 Tbsp. chili powder
- 1 (16 oz.) can tomato sauce
- 4 c. water
- 1 qt. sliced onions (about 7 medium)
- 1/2 Tbsp. red pepper
- 4 c. Corn Flakes
- 1 lb. hamburger (not cooked)
Method
Combine all ingredients and cook on moderate heat until done. Stir often.
Rate:
